by Valerie Schafer Franklin.
Homemade granola bars and a canteen of coffee fueled approximately 30 lecturegoers who attended Slow Food Portland’s live simulcast of TEDxManhattan’s “Changing the Way We Eat” on Saturday the 21st at Trinity Lutheran Church. The series was split into three sections: Issues, Impact, and Innovation. Due to the time difference, Slow Food Portland [...]

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