Blog

  • Signature cocktail

    Our Members Know How to Dish it Up

    Thanks to all those who came out for our Annual Member Potluck. We were happy to see old friends and new faces. As always, we’re impressed by the beautiful array of food our members concoct in their kitchens to share with our community. Having a […]

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  • Mickey Clayton at Terra Madre

    Terra Madre Dispatch: Mickey Clayton of Dot Ranch

    // by Mickey Clayton // We asked Mickey of Dot Ranch to share her experience at this year’s Terra Madre & Salone del Gusto, which took place in Turin, Italy, in October. You can read more about Mickey on our Terra Madre delegate page. Here’s […]

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  • Farm dinner serving

    Delicious Down on the Farm

    The first Saturday in October began for many of us with bright hot sun, a drive to just beyond Troutdale, and a long day of fun and work. Slow Food Portland, Oregon and Dancing Roots Farm collaborated with Chef Ryan Mead from Bent Brick and […]

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