Category Archive for: ‘Events’

  • A Year of New Foods, One Class at a Time

    We’re a few days into 2010, and it’s time to start taking stock of just how exactly we’ll all hold true to our New Year’s resolutions. Maybe you swore to cook more foods from scratch. Maybe you resolved to raise a larger garden this year. […]

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  • Slow: Life in a Tuscan Town

    “Here at Slow Food we have delighted in watching Douglas Gayeton’s growing body of work documenting the slow lives of farmers and ordinary people. These photographs are rich and undeniably authentic, and could only have been made by someone with a deep sensitivity and understanding […]

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  • INGREDIENTS

    This Friday, Saturday, and Sunday, we hope that you’ll join us in the audience for the Portland premiere of Ingredients, a new film about our current food system, and how we can get back to its healthier, tastier roots. It’s a very Portland story that […]

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