Category Archive for: ‘Events’

  • “Reclaiming a Cuisine”: Bryant Terry in the Portland Mercury

    Patrick Alan Coleman, Food Editor for the Portland Mercury, had a chance this week to interview Bryant Terry about his work and upcoming Slow Food Portland event. At 35, Terry has fond memories of growing up in Memphis, Tennessee, with grandparents from rural Mississippi who […]

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  • The Soul of the Kitchen

    Over the years, Slow Food Portland has been really lucky to have been able to bring so many great speakers to Portland. Still, I don’t think we’ve ever had the chance before to bring someone who’s been compared to Melvin Van Peebles and Alice Waters […]

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  • Invest in what matters

    A quick survey: how much faith do you have in our economy? What about in your typical investment? Well, it’s no surprise that you might be feeling a bit cynical about recent financial prospects. With all of the Madoffs, Lehman Brothers, and bonuses we’ve been […]

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  • The Humanties Get Sustainable

    Whenever people begin to talk about sustainability, a few well-worn narratives always seem to dominate the conversation: namely those of science and economics. But if you look back over the history of environmentalism, many of the strongest (and often first) voices came from the humanities. […]

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