Category Archive for: ‘General’

  • Sw Bottles 1 Of 1

    Creating the 2014 SLOW Pinot Noir

    Slow Food caught up with Don Oman to ask him a few questions about the 2014 SLOW Pinot Noir project that he developed and has been working diligently on for the past six months. SF: What brought you to the idea of creating a Pinot Noir […]

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  • carrots and dirt

    The Future of Food is The Future of the Planet

    A message from Slow Food Portland’s new Chair Russell Ruscigno. Since Slow Food’s inception in Italy over 25 years ago, the world of food has changed both for the good and for the bad. On the positive side, biodiversity, organic, and sustainable have become more than […]

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  • Pasta

    An evening of pasta conviviality

    Twenty one people gathered for a handmade pasta class and dinner, where a hush would fall over the group, heads down in deep dough concentration. Then, suddenly the room would erupt with lively chatter, connections being made here and there, and eventually, a supply of pasta amassed […]

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