Category Archive for: ‘SF USA’

  • “Reclaiming a Cuisine”: Bryant Terry in the Portland Mercury

    Patrick Alan Coleman, Food Editor for the Portland Mercury, had a chance this week to interview Bryant Terry about his work and upcoming Slow Food Portland event. At 35, Terry has fond memories of growing up in Memphis, Tennessee, with grandparents from rural Mississippi who [...]

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  • Oregonian: “Slow Food Portland moves faster on social activism”

    Today’s Oregonian ran a feature article on Slow Food Portland and the gradual evolution of the Slow Food Movement! Including interviews with the Oregon Food Bank, the Community Food Security Coalition, and PCUN, the story outlines a bit of Slow Food’s increasing attention to food [...]

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  • The Soul of the Kitchen

    Over the years, Slow Food Portland has been really lucky to have been able to bring so many great speakers to Portland. Still, I don’t think we’ve ever had the chance before to bring someone who’s been compared to Melvin Van Peebles and Alice Waters [...]

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