Promoting Good, Clean, and Fair Food




Slow Food seeks to reconnect people with the food they eat and the cultures, community, and production behind it. At the heart (and belly) of our activities, we believe that every individual has a right to Good, Clean, and Fair food in their daily life. Through lectures, tours, cooking demonstrations, volunteer days, and other local events, Slow Food Portland works to engage our community with the broader food movement. We partner with local and national activists, chefs, farmers, and organizations already working for direct change to our food system, and we encourage you to join us in our effort.

UPCOMING EVENTS


Happy Hour with Aaron Bobrow-Strain, author of White Bread: A Social History of the Store-Bought Loaf
Thursday, May 24

More info here.


Stay Connected


To learn more about Slow Food events and ideas, please check our events page and visit our blog, which is updated with information on recent and upcoming events, as well as news from the national and international food movement.

Volunteer Opportunities


Put your skills to work - volunteer for Slow Food Portland! Do you have a bit of time and lots of passion for good, clean, and fair food? Help our Slow Food Chapter create the changes needed in today's food system.

Writers
Are you interested in a particular subject relating to Slow Food's mission? We are looking for several writers who could post up to four articles on our blog throughout the next year.

Community Outreach
Help with our community outreach information booths through this winter. Develop youth activities around good food that will be part of our outreach program.

Chapter Treasurer
Do you have a financial background, enjoy keeping track of the books, and have an interest in the Slow Food mission? Contact us to find out how your skills could help our local Chapter.

Other volunteers are always welcome, too. Find out how your experience and interests can fit into the many activities and programs planned for the future.

For more information contact Cheryl.

News


Government Subsidies Making You Fat? Slow Food USA's president, Josh Viertel explains on Fox News.