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April 2014

“Fed Up” Advance Preview Screening

April 28 @ 7:00 pm - 9:00 pm

This event is sold out Join Slow Food, The Curriculum of Cuisine and Whole Foods for an advance screening of the new documentary film Fed Up that opens to the public on May 9. Fed Up explores why, despite media attention and government policies to combat childhood obesity, generations of kids will now live shorter lives than their parents. Upending the conventional wisdom…

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May 2014

Bryant Terry: Activist, Chef, Author

May 16 @ 7:00 pm - 9:00 pm

Farm-Fresh African, Caribbean, and Southern flavors remixed, and a bit of food justice on the side. Eco-chef, food activist and author Bryant Terry returns to Portland to give us a healthy serving of vegan soul food. Known for his simple, creative and vegan dishes, Terry just released Afro-Vegan, the groundbreaking cookbook inspired by African, Caribbean, and Southern food. Join Slow Food…

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Food for Thought @Tabor Bread

May 29 @ 5:30 pm - 7:00 pm

Food for Thought is a new series of informal gatherings. Each FFT will take place at a restaurant or gathering place that embodies good, clean and fair. You’ll have a chance to hear a few words from our host about how they infuse their values into their work. These are no-host events. Please join us and add to the discussion!…

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